In the kitchen
Roll up your sleeves, discover the absolute JOY of cooking.
Our huge range of skills, how-tos and videos will help you feel more confident in the kitchen.
Here’s a few ideas to get you started. Find out how to joint a chicken, how to use up leftover ham, how to store cooked rice safely, and how to make the ultimate chilli con carne.
How to make a cheese soufflé
Simultaneously light in texture but rich in flavour, our step-by-step guide will have you making the perfect soufflés in no time.
How to make bagels
What sets homemade bagels apart from their ready-made counterparts is their irresistible chewy crust. Here's how to make bagels from scratch.
8 recipes you can have for dinner tonight and as a leftover lunch tomorrow
Plan your midweek meals wisely with these eight recipes that can be made for dinner tonight and enjoyed as a leftover lunch tomorrow.
How to make tomato chutney
A good tomato chutney is magical with fresh bread and a hunk of cheese. Learn how to make tomato chutney with our step-by-step guide.
How to make fruit curd
Learn how to make lemon curd with our step-by-step guide. Once you've mastered the technique, you can use it in numerous desserts.
How to beat butter into brioche dough by hand
Making brioche is a tricky job if you don't have a stand mixer. Follow our step-by-step guide to beating butter into brioche dough by hand.
How to prepare a lobster
Killing and preparing your own lobster might seem daunting but it is the best way to get the most flavour. Find out how with our step-by-step guide.
How to make flower napkins
Make your dinner party table even more special with these pretty flower napkins. Watch the video and find out how to make them
How to make home-style sushi
Learn how to make a Japanese-style midweek dinner with this simple guide to making sushi at home. It's very satisfying and best washed down with green tea!
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