Blueberry sponge slice
- June 2009
- Serves 6
- Hands on time 10 mins, plus chilling
This easy blueberry dessert recipe is made with ready-made madeira sponge so it’s ready in just 30 minutes.
- 46g (26.4g saturated)
- 61.4g (54g sugars)
Leftover sponge slices will keep in the fridge for a couple of days.
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