Teriyaki chicken with sesame vegetables

Ingredients

2 chicken breasts, cut into cubes
3 tbsp teriyaki sauce
2 tsp groundnut oil
300g pack stir-fry vegetables
Toasted sesame seeds

Ingredients

2 chicken breasts, cut into cubes
3 tbsp teriyaki sauce
2 tsp groundnut oil
300g pack stir-fry vegetables
Toasted sesame seeds

Method

Mix the chicken with the teriyaki sauce. Thread the chicken onto 4 skewers and cook under a hot preheated grill for 6-8 minutes, until cooked.
Heat the groundnut oil in a wok and stir-fry the vegetables with a dash of teriyaki sauce.
Scatter the skewers and vegetables with toasted sesame seeds and serve.

Method

Mix the chicken with the teriyaki sauce. Thread the chicken onto 4 skewers and cook under a hot preheated grill for 6-8 minutes, until cooked.
Heat the groundnut oil in a wok and stir-fry the vegetables with a dash of teriyaki sauce.
Scatter the skewers and vegetables with toasted sesame seeds and serve.

delicious. tips

Enjoy a fresh, young rosé from Chile or Australia.

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