Korean recipes
If you’ve enjoyed the savoury zing and tang of Korean cooking restaurants, why not magic it up on a Tuesday night at home? We have recipes from Korea-born Londoner Su Scott, ways with kimchi, and ideas which make the most of gochujang (a fermented chilli paste) which gives dishes incredible depth of flavour.
Showing 1-14 of 14 recipes
Save recipe
Favourite chicken recipes
Dak kkochi (Korean chicken skewers)
Learn how to make authentic Korean chicken skewers. Juicy chicken, a sticky sweet-savoury glaze and moreish salty chicken crumbs to...
-
Easy
Save recipe
Rice recipes
Kare sotbap (Korean curried pot rice)
Korea-born food writer Su Scott shares her recipe for kare sotbap, Korean curry rice. Serve this comfort food dish with...
-
Easy
Save recipe
Friday night dinners
Bibimbap
Learn how to make the colourful Korean rice dish bibimbap with this masterclass recipe from Korean-born Londoner Su Scott. Top...
-
Easy
Save recipe
Alternative barbecue recipes
Korean-style barbecue chicken wings with charred potato salad
Cook up sticky, tangy Korean chicken wings on the barbecue in just 30 minutes with our easy recipe. These wings...
-
Easy
Save recipe
Savoury bread recipes
Korean garlic rolls with cream cheese filling
Chef Judy Joo’s decadent cream cheese garlic rolls are her take on a Korean favourite. Korean garlic bread is slightly...
-
Easy
Save recipe
15-minute meal recipes
Kimchi beef burger
Burgers get a Korean-inspired makeover in this delicious recipe. Serve juicy beef patties (made using our ultimate beef burger recipe)...
-
Easy
Save recipe
Favourite chicken recipes
Korean fried chicken bowls
If you’ve ever tried Korean fried chicken you’ll understand its instant appeal: super crispy chicken bathed in a sauce spiked...
-
Easy
Save recipe
Vegetarian main courses
Korean-style ‘clay pot’ barbecue tofu
A sticky mix of sriracha chilli sauce, stem ginger, muscovado sugar and ketchup is whizzed together and cooked clay pot-style...
-
Easy
Save recipe
Healthy salad recipes
Korean-style sweetcorn salad
The sweet and spicy mix of fresh watermelon, sweetcorn and gochujang (a Korean chilli paste) makes this vibrant salad recipe perfect...
-
Easy
Save recipe
Roast chicken recipes
Korean-spiced roast chicken with kimchi fried rice
Add a Korean twist to your Sunday with our fiery roast chicken recipe. Then, later on, use the delicious leftovers...
-
Easy
Save recipe
Delicious recipes for one person
Beef bibimbap (Korean rice bowl)
A filling bowlful of rice with colour, texture and great taste that’s ready in minutes – give your taste buds...
-
Easy
Save recipe
Christmas gift recipes
Kimchi
Make kimchi from scratch with this easy-to-follow recipe from delicious. reader Trish Carty. Why not use your homemade kimchi in...
-
Easy
Save recipe
Barbecue recipes from around the world
Korean-style barbecue chicken and sweetcorn
Judy Joo’s Korean-style barbecue chicken and sweetcorn is a hot, sweet twist on the classic combo. It’s a fiery bbq...
-
Easy
Save recipe
Barbecue recipes from around the world
Korean-style barbecue beef
Judy Joo’s Korean-style barbecue beef contains a variety of beautiful textures: crunchy lettuce, sticky rice and the smoky, spicy meat....
-
Easy
Subscribe to our magazine
Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.
Subscribe
Unleash your inner chef
Looking for inspiration? Receive the latest recipes with our newsletter