What to do with leftover red cabbage

Use these red cabbage recipes as influence in your kitchen and use the leftovers to add a splash of colour to your main, and side dishes.

What to do with leftover red cabbage

Recipes using red cabbage 

How to use up leftover red cabbage

  • Quick pickle. Toss finely sliced red cabbage in equal parts red wine vinegar and caster sugar with a good pinch of salt. Leave for 30 minutes, then drain and serve with pork or chicken.

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