Citrus recipes
Winter is a dark season, and citrus fruits are one of the greatest ways to brighten it up! From blood oranges to mandarins, clementines to grapefruits, these fragrant fruits can be zested, juiced and blended into all kinds of nourishing dishes.
Try our blood orange steamed pudding, a citrus fruit pie, or a fennel, beetroot and orange salad with griddled prawns.
Showing 1-16 of 34 recipes
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Citrus
Adam Byatt’s citrus, fennel and burrata salad
Top chef Adam Byatt shares his cutting-edge knife advice. Hone your knife skills with his beautiful citrus, fennel and burrata salad.
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Easy
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Healthy soups
Cauliflower, white bean and yuzu soup
Zingy Japanese yuzu juice gives this cauliflower soup a bright lift of acidity. White beans give the vegan soup lots of velvety texture.
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Easy
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Celeriac
Mandarin-dressed roots
Served on a bed of yogurt and scattered with mint, this root vegetable side dish goes brilliantly with roast chicken, pork or white fish.
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Easy
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Sweet pies
Seville orange and ginger pie
Seville orange lends its distinctive sour bitterness and floral taste to this sweet pie, contrasting with the ginger biscuit base.
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Easy
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Waffles
Waffles with caramelised clementines and pistachios
Sticky caramelised clementines and crunchy pistachios top fluffy buttermilk waffles in this festive brunch recipe.
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Easy
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Halloumi
Halloumi, clementine and barley salad
Add colour to a festive spread with this vibrant halloumi and clementine salad. Enjoy as a starter or pile it up on a platter as a side dish.
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Easy
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Clementines
Clementine, cardamom and ricotta cake
Light and fluffy, rich with ricotta and fragrant with cardamom, this easy clementine cake recipe is a crowdpleaser.
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Easy
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Bacon
Bacon sandwiches with clementine ketchup
A bacon sandwich for breakfast is one of life’s true joys. Keep this incredible clementine ketchup in the fridge to add a citrus tang.
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Easy
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Oranges
Blood orange, burrata and cinnamon-cashew salad with mulled wine glaze
Blood orange and burrata salad gets a festive spin with a spiced mulled wine dressing. Perfect as a Christmas starter or Boxing Day salad.
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Easy
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April seasonal
Asparagus and goat’s cheese salad with watercress and grapefruit
Shaved raw asparagus works perfectly with peppery watercress, creamy goat's cheese and tangy grapefruit in this zesty asparagus salad recipe.
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Easy
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Trifles
Orange and ginger cake trifle
Orange trifle makes a glorious Christmas dessert. Orange jelly is topped with ginger cake, white choc pannacotta and Eton Mess cream.
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Easy
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Cheesecakes
Orange, barberry and sumac cheesecake
Sweet-sour barberries and the tart, lemony flavour of sumac provide an up-to-date twist on the festive flavours of dried fruit and citrus in this cheesecake.
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Medium
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Healthy salads
Orange, fennel and pea shoot salad with walnuts
This zesty orange, fennel and pea shoot salad makes a great spring side dish. Add grilled prawns or halloumi to transform it into a main.
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Easy
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Christmas breakfast
Spiced clementine compote
A jar of spiced clementine compote is your Christmas MVP. Serve with cheese, spoon over porridge, or add to a festive breakfast platter.
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Easy
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Steamed puddings
Blood orange and Campari steamed pudding
This blood orange steamed pudding is a showstopper of a winter pud. It can even be cooked in the microwave for a quick and easy hack.
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Easy
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Fennel
Fennel, beetroot and orange salad with griddled prawns
This quick summer salad is plenty of good things at once: crunchy, citrusy, earthy and fresh. Think fennel salad with prawns.
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Easy
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