Harissa recipes

Chances are you’ve got a jar of spicy harissa or the even punchier rose harissa paste at home. You can use either of these hot chilli pastes to supercharge all sorts of dishes – meat, fish and vegetables, even eggs and pasta – to make your midweek meal a hero. Here’s our favourite, and different, ways to use harissa pastes.

Showing 1-16 of 23 recipes

Filter This Page
Clear All

Subscribe to our magazine

Subscribe to delicious. magazine for HALF PRICE


Join our newsletter

Packed with menu ideas, recipes, latest competitions and more...

We treat your data with care. See our privacy policy. By signing up, you are agreeing to delicious.’ terms and conditions. Unsubscribe at any time.