Linguine recipes
Twizzle your fork into some lovely long linguine. The word literally means ‘little tongues’ when translated from Italian. It’s like a flattened version of spaghetti, but not as wide or flat as say, tagliatelle or fettuccine. It lends itself to all types of sauces, from mushroom to salmon, and one of the most popular on this site is crab linguine with parsley and chilli
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