Vegan dinner recipes

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Vegan katsu curry

Vegan dinner recipes

Vegan katsu curry

Behold – the vegan katsu curry. We’ve given this popular Japanese dish a plant-based twist by swapping breadcrumbed chicken for...

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Baked falafel in tomato sauce

Vegan dinner recipes

Baked falafel in tomato sauce

A seriously simple supper with the warming spices and comforting aromas of the Eastern Mediterranean. Give this baked falafel dish...

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Lentil, tomato and paprika soup with crispy kale

Healthy family meals

Lentil, tomato and paprika soup with crispy kale

Switch up your soup game with our spicy lentil, tomato and paprika recipe served with a garnish of crispy kale.

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Tofu and cauliflower curry

Vegan dinner recipes

Tofu and cauliflower curry

Try this vegan tofu and cauliflower curry, made with mango purée for an extra fruity punch. It you’re not cooking...

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Herb-crusted cauliflower and leek ‘cheese’

Vegan dinner recipes

Herb-crusted cauliflower and leek ‘cheese’

Gaz Oakley uses coconut milk, miso and nutritional yeast in his vegan mac ‘n’ cheese for a creamy texture and ‘cheesy’...

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Shallot tarte tatin

Vegan dinner recipes

Shallot tarte tatin

You won’t believe that Gaz Oakley’s shallot tarte tatin is vegan. Sweet shallots are caramelised in brown sugar, balsamic vinegar...

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Zuppa di ceci e farro (chickpea and farro soup)

Soup recipes

Zuppa di ceci e farro (chickpea and farro soup)

In this recipe farro, a nutrient-rich whole grain, is cooked in a purée of chickpeas and dressed with olive oil,...

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Vegan Turkish kebabs with chilli sweet potato mash and roasted veg

Vegan dinner recipes

Vegan Turkish kebabs with chilli sweet potato mash and roasted veg

This meaty favourite has been given a vegan makeover with the use of vegan mince and cannellini beans. Served with...

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Vegan miso mushroom, squash and chestnut wellington

Vegan Christmas recipes

Vegan miso mushroom, squash and chestnut wellington

This vegan wellington makes a standout centrepiece whatever the occasion. A mixture of miso mushrooms, sweet butternut and chestnuts are...

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Miso and maple aubergine ‘steak’ burger

Vegan dinner recipes

Miso and maple aubergine ‘steak’ burger

A quick miso marinade gives an umami-rich flavour to aubergine ‘steaks’ to replace traditional beef in this meat-free burger –...

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Teriyaki aubergine with rice

Aubergine recipes

Teriyaki aubergine with rice

This summery dish of teriyaki aubergine is easy on the pocket, and a satisfying vegetarian meal. The lime and chilli...

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Broad bean tabbouleh salad

Broad bean recipes

Broad bean tabbouleh salad

We’ve used vibrant broad beans to add colour to a twist on tabbouleh. Fresh, light and full of flavour, this...

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Artichoke panzanella

Vegan dinner recipes

Artichoke panzanella

Just five easy-to-find ingredients are required for this stunning panzanella salad. With soft artichokes, crispy croutons and crunchy almonds in...

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Jollof beans (black-eyed beans in tomato sauce)

Vegan dinner recipes

Jollof beans (black-eyed beans in tomato sauce)

Try journalist Kemi Bamgbose’ fiery jollof beans, made with scotch bonnet chilli for extra heat. It’s surprisingly thrifty to make...

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Butternut squash and cauliflower laksa with rice noodles

Vegan dinner recipes

Butternut squash and cauliflower laksa with rice noodles

The great thing about this vegetarian laksa is that you can easily swap the vegetables for anything easy you have...

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Vegan caramelised onion tart

Vegan dinner recipes

Vegan caramelised onion tart

A vegan and gluten-free tart recipe made with a cashew cream, sweet caramelised onions, spinach and a rich almond pastry...

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