Creamy vegan sausage and spinach pasta
- Published: 22 Jun 20
- Updated: 26 May 25
Comforting and creamy, this plant-based pasta dish marries vegan sausages with fennel seeds, red onion and garlic for a satisfying savoury flavour. It’s ready in just 20 minutes, too.
Looking for a more sophisticated vegan pasta recipe? Our homemade squash ravioli will impress.
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