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David Gyertson

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Apple pancakes with toffee sauce
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Apple pancakes with toffee sauce
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Fennel and mascarpone risotto with scallops and prosciutto
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Fennel and mascarpone risotto with scallops and prosciutto
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Honey and soy-glazed pork with sweet potato mash
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Honey and soy-glazed pork with sweet potato mash
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Roast whiting with brown shrimp butter and fat chips
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Roast whiting with brown shrimp butter and fat chips
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Tagliatelle with field mushrooms, lemon and tarragon
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Tagliatelle with field mushrooms, lemon and tarragon
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Baked stuffed onions with rich mushroom ragù
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Baked stuffed onions with rich mushroom ragù
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Tomato, red onion and crème fraîche tart
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Tomato, red onion and crème fraîche tart
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Damson and apple cheese
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Damson and apple cheese
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Sweetcorn and chilli relish
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Sweetcorn and chilli relish
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Italian vegetable salad
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Italian vegetable salad
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Beetroot and mint jelly
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Beetroot and mint jelly
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Tuscan sausage and porcini sauce with gnocchi
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Tuscan sausage and porcini sauce with gnocchi
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Feta and slow-roasted tomato salad
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Feta and slow-roasted tomato salad
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Buttermilk pancakes with honeyed bananas
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Buttermilk pancakes with honeyed bananas
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Moroccan lamb shanks
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Moroccan lamb shanks
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Red roast duck curry with lychees
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Red roast duck curry with lychees