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David Gyertson

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Vacherin pithivier with caramelised onions and bacon
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Vacherin pithivier with caramelised onions and bacon
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Salted pollock with potatoes, cream and marjoram
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Salted pollock with potatoes, cream and marjoram
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Sweet dutch baby
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Sweet dutch baby
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Sausage meatball stew
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Sausage meatball stew
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Bacon, broccoli and brussels sprout pasta bake
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Bacon, broccoli and brussels sprout pasta bake
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Root veg hash with ham
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Root veg hash with ham
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No-stir lemon, leek, smoked salmon and dill risotto
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No-stir lemon, leek, smoked salmon and dill risotto
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Vegetarian shepherd’s pie
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Vegetarian shepherd’s pie
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Sticky Asian pork with sesame greens
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Sticky Asian pork with sesame greens
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Hungarian chicken paprikash with galuska dumplings
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Hungarian chicken paprikash with galuska dumplings
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Roast cauliflower, kale and goat’s cheese salad
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Roast cauliflower, kale and goat’s cheese salad
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Vietnamese chicken salad
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Vietnamese chicken salad
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Parsnip and carrot dhal
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Parsnip and carrot dhal
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Cabbage and potato cakes with poached eggs
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Cabbage and potato cakes with poached eggs
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Ginger, chilli and lime steamed cod with stir-fried red cabbage and coriander rice
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Ginger, chilli and lime steamed cod with stir-fried red cabbage and coriander rice
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Caramelised pineapple and coconut trifle with rum syllabub
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Caramelised pineapple and coconut trifle with rum syllabub