Vegetarian shepherd’s pie
- December 2016
- Serves 4
- Hands-on time 30 min, oven time 30 min
This hearty vegetarian shepherd’s pie alternative is quick and easy. Make extra and store the leftovers in your freezer ready for a lazy day.
- 32.8g (3.6g saturated)
- 61.5g (16.9 sugars)
Make a double batch and freeze half, well wrapped.
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