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Christmas baking recipes
Mince pie treacle tart
Lola Milne’s sublime yet simple pudding is an amalgamation of treacle tart and mince pie: sticky, spicy, fruity and unashamedly...
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Pork recipes from around the world
Jerk-spiced pork stuffing
James Cochran’s pork stuffing gets a lift from scotch bonnets and the smoky, toasty flavours of jerk seasoning. Try it...
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Batch cooking recipes
Lamb, aubergine and olive stew
Georgina Hayden’s aromatic lamb stew with aubergines and olives is perfect to make ahead and freeze for busy nights. Serve...
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November seasonal recipes
Leek, comté and thyme quiche
This rich comté and leek quiche might not seem like obvious freezer fodder, but it’s a wonderful thing to have...
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Pickled recipes
Breaded pickled shiitake mushrooms
Ed Smith’s breaded mushrooms are crisp on the outside, but soft, sharp and sweet with umami notes inside. A real...
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Make-ahead Christmas recipes
Harissa lamb kofte bites
Ed Smith’s freeze-ahead kofte bites are perfect for Christmas parties and festive nibbles.. Serve the harissa lamb kofte with the...
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Make-ahead Christmas dessert recipes
Mince pie ice cream sandwiches
Looking for an easy but impressive Christmas dessert? Mince pie ice cream sandwiches, served in golden brioche, tick all the...
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Gravy recipes
Ultimate vegan gravy
Chef Harriet Mansell has created the ultimate vegan gravy recipe, with all the depth and umami of its meaty counterpart....
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Fishcake recipes
Mackerel, watercress and mustard fishcakes
Georgina Hayden’s mackerel fishcakes are brilliant for batch cooking – make them for a quick dinner, then freeze the rest...
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Picnic recipes
Sardine hand pies with cornichons and paprika
Sardine hand pies make a filling snack or light lunch. These delicious little pies are packed with potatoes, cornichons and...
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Make-ahead Christmas starters
Individual smoked salmon terrines for Christmas
After a classic smoked salmon starter? Make these easy to prepare individual smoked salmon terrines to serve at a dinner...
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Lentil recipes
Root vegetable and lentil tagine
Our take on a Moroccan tagine is packed with warming spices, seasonal veg and fibre-rich lentils for a healthy, vegan...
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Best sausage casserole recipes
Sausage and cider casserole
Hearty, one-pan comfort food is what everyone craves during the winter months and a sausage casserole never fails to please....
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Loaf cake recipes
Salted caramel loaf cake
A couple of secret ingredients and a simple frosting transform an easy sponge cake into a heavenly salted caramel loaf...
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5:2 recipes
Naked fish burgers
Capers, parsley and lemon bring zing to these lighter-than-light fish burgers that are ideal for fast days if you’re following...
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Wild garlic recipes
Wild garlic butter
Now you’ve foraged for it, are you wondering what to do with your wild garlic? Here’s a handy, freezable recipe...
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