Vegan recipes

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Roast purple sprouting broccoli with smashed white beans

Vegetarian starter recipes

Roast purple sprouting broccoli with smashed white beans

Gill Meller’s roast purple sprouting broccoli recipe makes a wonderful sharing starter. Alternatively, serve it as a side with the...

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Baked falafel in tomato sauce

Vegan dinner recipes

Baked falafel in tomato sauce

A seriously simple supper with the warming spices and comforting aromas of the Eastern Mediterranean. Give this baked falafel dish...

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Lentil, tomato and paprika soup with crispy kale

Healthy family meals

Lentil, tomato and paprika soup with crispy kale

Switch up your soup game with our spicy lentil, tomato and paprika recipe served with a garnish of crispy kale.

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Tofu and cauliflower curry

Vegan dinner recipes

Tofu and cauliflower curry

Try this vegan tofu and cauliflower curry, made with mango purée for an extra fruity punch. It you’re not cooking...

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Mango overnight oats 

Healthy breakfast recipes

Mango overnight oats 

These vegan overnight oats use a tin of mango purée for an intensely fruity flavour – it’s something a little...

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Grilled mango and coconut ‘pannacotta’

Tropical desserts

Grilled mango and coconut ‘pannacotta’

If you think it’s not possible to enjoy joyful, indulgent desserts on a vegan diet, think again. This pannacotta by...

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Hasselback potatoes with ‘cheese’ sauce

Potato recipes

Hasselback potatoes with ‘cheese’ sauce

What’s better than crispy hasselback potatoes? Spuds smothered in a silky cheese sauce, that’s what. And this whole dish is...

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Herb-crusted cauliflower and leek ‘cheese’

Vegan dinner recipes

Herb-crusted cauliflower and leek ‘cheese’

Gaz Oakley uses coconut milk, miso and nutritional yeast in his vegan mac ‘n’ cheese for a creamy texture and ‘cheesy’...

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Shallot tarte tatin

Vegan dinner recipes

Shallot tarte tatin

You won’t believe that Gaz Oakley’s shallot tarte tatin is vegan. Sweet shallots are caramelised in brown sugar, balsamic vinegar...

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Hasselback miso roasted vegetables

Healthy family meals

Hasselback miso roasted vegetables

Use up root vegetables in this spectacular hasselback tray bake recipe. We’ve used a pouch of pre-cooked Beluga lentils to...

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Zuppa di ceci e farro (chickpea and farro soup)

Soup recipes

Zuppa di ceci e farro (chickpea and farro soup)

In this recipe farro, a nutrient-rich whole grain, is cooked in a purée of chickpeas and dressed with olive oil,...

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Spiced pumpkin soup

Halloween recipes

Spiced pumpkin soup

Create a showstopper starter by serving this velvety spiced pumpkin soup in a hollowed-out pumpkin. It also makes an excellent...

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Vegan Turkish kebabs with chilli sweet potato mash and roasted veg

Vegan dinner recipes

Vegan Turkish kebabs with chilli sweet potato mash and roasted veg

This meaty favourite has been given a vegan makeover with the use of vegan mince and cannellini beans. Served with...

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Mini Scandi crumble pies

Mini dessert recipes

Mini Scandi crumble pies

A crumbly mix of marzipan, pecans and oats top our vegan mince pies, before they’re topped with maple syrup and...

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Vegan miso mushroom, squash and chestnut wellington

Vegan Christmas recipes

Vegan miso mushroom, squash and chestnut wellington

This vegan wellington makes a standout centrepiece whatever the occasion. A mixture of miso mushrooms, sweet butternut and chestnuts are...

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Miso and maple aubergine ‘steak’ burger

Vegan dinner recipes

Miso and maple aubergine ‘steak’ burger

A quick miso marinade gives an umami-rich flavour to aubergine ‘steaks’ to replace traditional beef in this meat-free burger –...

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