Duck pancakes with quick-pickled spring onions
- March 2016
- Serves 2
- Hands-on time 30 min, oven time 8 min
These savoury pancakes, filled with crunchy pickled spring onions, perfectly cooked duck and hoisin sauce, are a far cry from the ones you get from the takeaway.
- Gluten-free recipes
- 42.9g (11.3g saturated)
- 60.9g (30.4g sugars)
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