Hazelnut and ginger chocolate fudge bark
- June 2017
- Serves 4-6
- Hands-on time 35 min, oven time 8-10 min, plus freezing
It’s guaranteed to be love at first bite when you try Vladia Cobrdova’s chocolate date fudge. Chewy, rich and studded with hazelnuts – it’s perfect with a strong coffee.
- Dairy-free recipes
- Gluten-free recipes
- 37.8g (12.6g saturated)
- 12.2g (8.7g sugars)
If you can’t find LSA meal, just use one of the ingredients listed, or a mixture of what you can find.
This is best made on the day and finished up within 2-3 days. Keep in a sealed container in the freezer.
You can buy raw (not heat- treated or pasteurised) honey in large supermarkets and health food shops. Or use regular clear honey, if you like.
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