- November 2010
- Serves 1
- Takes 10 minutes to assemble
Ploughman’s isn’t a recipe as such; it’s more of an assembly of good quality ingredients. What’s in a ploughman’s lunch? Think mature cheddar, crusty bread and juicy pickled onions.
Whether or not it was invented by the Milk Marketing Board in the 1960s, as cynics are quick to point out, a good ploughman’s is one of the finest lunches around.
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