Raspberry mojito

Raspberry mojito

Fresh and zesty, the addition of raspberries to a classic mojito gives the cocktail a pink hue and extra tangy sweetness.

Raspberry mojito

If raspberry cocktails are your thing try our raspberry margarita too!

  • Serves icon Serves 1
  • Time icon Hands-on time 10 min

Fresh and zesty, the addition of raspberries to a classic mojito gives the cocktail a pink hue and extra tangy sweetness.

If raspberry cocktails are your thing try our raspberry margarita too!

Nutrition: per serving

Calories
177kcals
Protein
0.6g
Carbohydrates
7.1g (7.1g sugars)
Fibre
2.7g

Ingredients

  • Small handful raspberries
  • 4 lime wedges
  • 3 mint sprigs
  • 1 tsp sugar
  • 60ml white rum
  • Soda water to top up
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Method

  1. Put most of the raspberries, 3 of the lime wedges and the sugar in a highball glass and muddle well. Put the mint sprigs in your hands and clap them together to bruise them lightly, then add to the glass. Fill the glass with ice, then pour in the rum and stir well. Top up with soda water, garnishing with the remaining whole raspberries and lime wedge.

Nutrition

Nutrition: per serving
Calories
177kcals
Protein
0.6g
Carbohydrates
7.1g (7.1g sugars)
Fibre
2.7g

Buy ingredients online

Recipe By:

Tom Shingler
Head of food, delicious.

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