- January 2020
- Serves 4
- Hands-on time 10 min, simmering time 10-12 min
For a speedy midweek meal with a difference, why not try our Swedish meatballs in a creamy sauce? The recipe only take 20 minutes to make, perfect for when time is of the essence.
Or how about our bubbling Italian baked meatballs with orzo?
- 25.4g (13.6g saturated)
- 10.5g (2g sugars)
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