Toasted coconut cake
- May 2018
- Serves 40
- Hands-on time 25 min, oven time 30-35 min, plus cooling
We’ve toasted desiccated coconut and blended it until finely ground to add a wonderfully nutty flavour to this sponge cake.
Or, turn your hand to a classic with this classic sponge cake.
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Lemon and coconut cake
Good lemon curd gives this easy sponge cake recipe the edge. Bake it and enjoy...