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Leftover chicken noodle soup

Leftover chicken

Leftover chicken noodle soup

You can make this nourishing, cure-everything chicken soup recipe with leftover chicken or turkey. The other ingredients, you'll find in your storecupboard.

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Baked chicken, mushroom and thyme brown rice risotto

Risottos

Baked chicken, mushroom and thyme brown rice risotto

Who has the time to stir risotto these days? Simply combine the ingredients and the shredded leftover roast chicken in one pot, then bake in the oven until creamy.

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Vegan chilli with rice

Squash

Vegan chilli with rice

Make this comforting vegetarian buttersnut squash chilli, serving half now and freeze the rest for later! It's the perfect midweek meal.

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Sourdough summer pudding

Perfect puddings

Sourdough summer pudding

This sourdough summer pudding is perfect with a dollop of cream on top and can be made using up a glut of leftover berries and bread

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Gardener’s pie

Squash

Gardener’s pie

This hearty vegetarian pie uses up leftovers from our butternut chilli recipe. It's comforting, packed full of veggies and couldn't be easier to make.

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Leftover roast dinner casserole

Casseroles

Leftover roast dinner casserole

Make this hearty meal on a Monday with the leftovers from Sunday's roast dinner. Part casserole and part hash the recipe exudes flavour, warmth and comfort.

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Salted pollock with potatoes, cream and marjoram

Gill Meller recipes

Salted pollock with potatoes, cream and marjoram

Gill Meller's fish pie recipe is simple done right. He combines salted pollock, potatoes and marjoram with just a few ingredients to make this comforting classic.

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Venison and parsnip tagine with buttered herb couscous

Venison

Venison and parsnip tagine with buttered herb couscous

Slow-cooked venison with Middle Eastern herbs and spices makes this an impressive dinner party recipe. Perfect as a seasonal main for the winter months.

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Chunky lentil, chicken and tomato broth

Lower-calorie mains

Chunky lentil, chicken and tomato broth

It only takes a few spices and a few cans to make this chunky lentil, chicken and tomato broth. It's suitable for people on a gluten-free diet.

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Leftover chicken quesadillas

Leftover chicken

Leftover chicken quesadillas

This quesadilla recipe is a great way of using up leftover roast chicken and makes a perfect lunch to take to work with you.

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Savoy cabbage, macadamia and white bean fusilli

Budget pasta

Savoy cabbage, macadamia and white bean fusilli

A quick, easy midweek vegetarian dinner recipe made with savoy cabbage, white beans and pasta.

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Venison and mushroom stew with pearl barley risotto

September seasonal

Venison and mushroom stew with pearl barley risotto

A rich venison and mushroom stew is served on a bed of nutty pearl barley risotto in this easy and comforting dinner recipe. 

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