Vegetarian dinner party recipes
Showing 49-64 of 69 recipes
Cauliflower recipes
Whole baked cauliflower with pearl barley, wild mushrooms and cheese
An impressive cauliflower cheese-inspired recipe made heartier with pearl barley and wild mushrooms. This is great as a vegetarian main...
Soufflé recipes
Roasted pear and blue cheese soufflé
Sweet roasted pears counterpoint the salty blue cheese in this savoury vegetarian soufflé – grab two spoons and share it...
Savoury tarts
Baba ghanoush tarts
Baba ghanoush tarts are for you if smoky, garlicky dips are your thing. Once you’ve made the aubergine mix, these...
Favourite vegetarian recipes
Roasted vegetable and lentil lasagne
We’ve swapped the traditional meat sauce for one with lentils and roasted vegetables in this hearty, flavoursome vegetarian lasagne. This...
Spinach recipes
Spinach gnudi
Lucas Hollweg’s spinach and ricotta gnudi are light, incredibly moreish and should be enjoyed with nothing more than really good...
Christmas canapés
Raymond Blanc’s brandy custard choux buns
Raymond Blanc’s boozy choux buns are the perfect sweet Christmas canapé. Make them in advance, then defrost in the oven...
Favourite vegetarian recipes
Butternut, mushroom and chestnut brioche-crust wellington
Calling all vegetarians, this meat-free wellington encased in a chewy brioche crust makes for a stunning veggie centrepiece. Great as...
Christmas trimmings, sides and sauces
Honey and balsamic roasted heritage carrots with hazelnuts
These sweet-roasted carrots with an added hazelnut crunch are a fantastic side dish for any roast meat, including the Christmas...
Pumpkin recipes
Manchego-crusted pumpkin wedges
These vegetarian pumpkin wedges have a decadent manchego crust. They’re perfect as a dinner party side dish or as part...
Mascarpone recipes
Fresh mushroom tortellini
Making fresh pasta is a labour of love, but this fresh tortellini recipe is so worth the effort. Made with...
Vegetarian risotto recipes
Lemon and fennel risotto with crisp-fried sage
Zesty lemon and delicate fennel are a delicious combination in this creamy risotto. The crispy sage garnish takes it to...
Alpine recipes
Parmesan and ricotta cheesecake
Lizzie Kamenetzky shares an Alpine inspired recipe from her latest book, Winter Cabin Cooking. If you haven’t tried savoury cheesecake...
November seasonal recipes
Wild mushroom, chard and goat’s cheese risotto
This wild mushroom, chard and goat’s cheese risotto recipe shows off the best of autumn’s bounty.
Vegetarian risotto recipes
Leek risotto with lemon crumbs
This vegetarian leek risotto with lemon crumbs is budget-friendly, yet impressive enough for a dinner party.
October seasonal recipes
Baked butternut squash, ricotta and spinach
The combination of creamy ricotta and sweet butternut squash makes for a truly comforting vegetarian main course.
Celeriac recipes
Celeriac and apple soup with girolle mushrooms and cheesy toasts
This autumnal soup recipe uses seasonal ingredients such as celeriac, apple and mushrooms to make a rich starter. Browse easy...
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