Vegetarian recipes from around the world

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Lighter aubergine parmigiana

Healthy family meals

Lighter aubergine parmigiana

We’ve kept all the gorgeous summery flavours of a traditional aubergine parmigiana but recreated the Italian classic as a low-calorie...

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Vegetarian huevos rancheros

Vegetarian main courses

Vegetarian huevos rancheros

Eggs, chilli, salsa and guacamole served on top of a soft corn tortilla – Sophie Michell’s brunch recipe is the...

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Crispy aubergines with lentil tabbouleh

Friday night dinners

Crispy aubergines with lentil tabbouleh

This is a recipe where all the elements come together in perfect harmony: crispy spiced aubergines are served on a...

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Indian vegetable curry

Vegetarian curry recipes

Indian vegetable curry

An Indian curry full of veggies and spices, served with warm chapatis and some fresh coriander, is always a good...

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Litti chokha

Canapé recipes

Litti chokha

Vivek Singh remembers making these savoury dough balls, which are stuffed with a spicy onion, herb and raisin filling, with...

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Tadka dhal

Indian side dishes

Tadka dhal

Chetna Makan’s comforting tadka dhal recipe combines lentils with turmeric and chilli in this warming vegetarian dish. Serve as part...

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Spinach and paneer curry

Spinach recipes

Spinach and paneer curry

Make spinach the star of your dinner in this vegetarian curry recipe made with paneer cheese and fresh coriander. But...

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Mee goreng

Noodle recipes

Mee goreng

Mee goreng is a spicy, dry, stir-fried Southeast Asian noodle recipe made with Chinese vegetables, carrots and peppers. This recipe...

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Carrot, onion and spinach bhajis

Vegetarian recipes from around the world

Carrot, onion and spinach bhajis

This delightful Indian bhaji recipe is best served with your favourite chutneys.

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Turkish eggs

Vegetarian brunch recipes

Turkish eggs

Serve these creamy Turkish eggs with toasted pitta for an impressive, simple and summery breakfast or brunch. (Psst! Here’s our...

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Courgette bhajis with salad and buttermilk dressing

Midweek meal recipes

Courgette bhajis with salad and buttermilk dressing

Try our moreish bhaji recipe made with Indian spicing – a great way to use up a glut of courgettes.

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Garlic and ginger vegetable dauphinoise

Healthy vegetarian recipes

Garlic and ginger vegetable dauphinoise

This vegetarian dauphinoise recipe is great for using different combinations of vegetables.

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Jamaican spiced corn soup

Vegetarian recipes from around the world

Jamaican spiced corn soup

This Jamaican-inspired sweetcorn soup is hot and spicy, but the creamy coconut milk tempers the fiery heat of the Scotch...

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Quick and easy aubergine parmigiana

Aubergine recipes

Quick and easy aubergine parmigiana

Shop-bought pesto and tomato sauce make this aubergine parmigiana both quick and easy to make. If you have more time,...

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Vegetarian hand-rolled maki (temaki)

Vegetarian recipes from around the world

Vegetarian hand-rolled maki (temaki)

Sushi needn’t just be made with fish. Try this delicious vegetarian hand-rolled maki. This sushi recipe is low in calories,...

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Chargrilled aubergines with chermoula

Aubergine recipes

Chargrilled aubergines with chermoula

Chermoula is a spicy Arabic recipe made from harissa, saffron, paprika, lemon and mint.

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