Vegetarian recipes from around the world
Showing 65-80 of 84 recipes
Aubergine recipes
Whole roast aubergine with tahini yogurt
A whole roast aubergine is a beautiful thing. The smoky, charred skin and soft, juicy flesh, drizzled with tahini sauce, is perfect for a summer spread.
Vegetarian recipes from around the world
Vegetarian summer rolls with peanut dipping sauce
Fresh herbs, toasted peanuts and colourful veg – serve these fresh Vietnamese summer rolls certainly with our rich and nutty satay sauce.
Healthy family meals
Lighter aubergine parmigiana
We've kept all the gorgeous summery flavours of a traditional aubergine parmigiana but recreated the Italian classic as a low-calorie midweek meal.
Friday night dinners
Crispy aubergines with lentil tabbouleh
Crispy spiced aubergines are served on a bed of herby lentil tabbouleh and then drizzled in an indulgently thick tahini and yoghurt dressing.
Vegetarian curry recipes
Indian vegetable curry
Our Indian vegetable curry, full of warming spices, herbs and served with fresh chapatis, is always a good option for vegetarian dinner guests.
Indian side dishes
Tadka dhal
Chetna Makan's comforting tadka dhal recipe combines lentils with turmeric and chilli in this warming vegan dish. Serve with rice or naan breads.
Spinach recipes
Spinach and paneer curry
Make spinach the star of your dinner in this vegetarian curry recipe by Chetna Makan, made with paneer cheese and fresh coriander.
Noodle recipes
Mee goreng
Mee goreng is a spicy, dry, stir-fried South-East Asian noodle dish. This recipe comes from the vegetarian restaurant Mildreds, in London.
Vegetarian recipes from around the world
Carrot, onion and spinach bhajis
This delightful Indian bhaji recipe is best served with your favourite chutneys.
Vegetarian brunch recipes
Turkish eggs
Serve these creamy Turkish eggs with toasted pitta for an impressive, simple and summery breakfast or brunch.
Vegetarian recipes from around the world
Jamaican spiced corn soup
This Jamaican-inspired sweetcorn soup is hot and spicy, but the creamy coconut milk tempers the fiery heat of the Scotch bonnet chilli
Aubergine recipes
Quick and easy aubergine parmigiana
Layers of aubergine, tomato sauce and mozzarella make this quick, easy and vegetarian aubergine parmigiana recipe, for two people.
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