French recipes

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Tangerine crêpes suzette

Crêpe recipes

Tangerine crêpes suzette

Fancy an alternative to the classic orange crêpes suzette? These irresistibly lacy pancakes, in a lusciously boozy tangerine sauce, make...

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Prune and Armagnac babas

Prune and Armagnac babas

These babas are a twist on the classic – using Armagnac-soaked prunes to give texture and taste to the rich...

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Croquembouche profiterole mountain

Christmas baking recipes

Croquembouche profiterole mountain

This spectacular-looking creation is a croquembouche (also known as a profiterole mountain). The traditional French dessert is made by piling...

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Mont Blancs with chestnut cream

Mont Blancs with chestnut cream

Mont Blancs is a classic French dessert recipe that’s a great make ahead dish for the busy Christmas season.

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Cod goujons in coconut batter

Cod recipes

Cod goujons in coconut batter

The classic fish goujon recipe gets an asian makeover – this one has coconut in the batter.

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Bacon-wrapped chicken with dressed lentils

Bacon-wrapped chicken with dressed lentils

A quick and easy supper: the protein-packed lentils are a healthy alternative to rice or pasta.

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Mixed berry tart with vanilla mascarpone cream

Raspberry recipes

Mixed berry tart with vanilla mascarpone cream

This decadent, free-form mixed berry tart with vanilla mascarpone cream is ever-so-simple to make and a wonderful way to end...

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Tomme de Chevre and thyme-roasted gem squash

Tomme de Chevre and thyme-roasted gem squash

Tomme de Chevre and thyme-roasted gem squash is a simple recipe for squash stuffed with creamy potatoes, topped with goat’s...

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Peach and raspberry Champagne cocktail

Peach recipes

Peach and raspberry Champagne cocktail

This peach and raspberry cocktail is made with a delicious fruit puree and Champagne or sparkling wine.

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French mild goat’s cheese with plums in lavender syrup

Goat's cheese recipes

French mild goat’s cheese with plums in lavender syrup

This dessert of goat’s cheese with plums in lavender syrup and toasted brioche is simplicity itself to make and tastes...

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Herbs de provence marinade

Herbs de provence marinade

This herbs de provence marinade recipe will bring a summer freshness to any fish, meat or chicken dish.

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Caramelised onion and mustard tart

Caramelised onion and mustard tart

This caramelised onion tart with shortcrust pastry is moreish. Adding mustard warms the tart up, so it’s perfect for a...

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Chocolate fondants with mocha sauce

Fondant recipes

Chocolate fondants with mocha sauce

Serve these decadent chocolate puddings for dessert on Valentine’s Day or as an alternative to Christmas pudding on Dec 25th....

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Ratatouille

Healthy vegetarian recipes

Ratatouille

A classic ratatouille recipe starts with roasting lots of veg and finishing with fresh herbs. The end result is an...

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Halibut, ratatouille and new potato traybake

Healthy fish recipes

Halibut, ratatouille and new potato traybake

We’ve used leftover ratatouille in this halibut and new potato tray bake, but you could easily whip up a big...

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Cherry and pecan plait

Sweet bread recipes

Cherry and pecan plait

This plaited loaf has three strands instead of eight, so it’s simple to make but still looks impressive. The bread...

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