Leftovers

We’re passionate about sustainability and zero waste and try to encourage everyone to use up all of their leftovers – there are some really creative ways to use up you veg peels, as well as the more obvious ingredients such as leftover roast chicken and leftover roast lamb (got to be shepherd’s pie, right?).

We’ve got leftover tips, batch cooking recipes and that all-important Christmas leftovers question… what to do with leftover turkey.

194 articles

In the kitchen

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What to do with leftover feta

In the kitchen

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What to do with leftover flaked almonds

In the kitchen

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What to do with leftover chicken stock

In the kitchen

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What to do with leftover frozen raspberries

In the kitchen

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What to do with leftover toasted hazelnuts

In the kitchen

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What to do with leftover prosecco

In the kitchen

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What to do with leftover sunflower seeds

In the kitchen

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What to do with leftover gram flour

In the kitchen

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What to do with leftover mustard powder

In the kitchen

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What to do with leftover rum

In the kitchen

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What to do with leftover orzo pasta

In the kitchen

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What to do with leftover sun-dried tomatoes

In the kitchen

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What to do with leftover amaretti biscuits

In the kitchen

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What to do with leftover vanilla pods

In the kitchen

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What to do with leftover Earl Grey teabags

In the kitchen

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What to do with leftover apricot jam

In the kitchen

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What to do with leftover lemongrass

In the kitchen

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What to do with leftover whisky

In the kitchen

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What to do with leftover almond butter

In the kitchen

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What to do with leftover truffle oil

In the kitchen

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What to do with leftover Grand Marnier

In the kitchen

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What to do with leftover black treacle

In the kitchen

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What to do with leftover Nutella

In the kitchen

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What to do with leftover oatmeal

Learn

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What to do with leftover wholegrain mustard

In the kitchen

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What to do with leftover smoked bacon

In the kitchen

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What to do with leftover gin

Features

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What to do with leftover halloumi

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