Creamy leek and gorgonzola risotto
- February 2014
- for 4 people
- Hands-on time 30 min
Risotto doesn’t have to be laborious. This one uses seasonal leeks, and is ready in just 30 minutes.
- Vegetarian recipes
- 21.7g (7.5g saturated)
- 62.4g (3.8g sugars)
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