Vegan Christmas dinner menu

Thea Everett

Deputy editor (audiences) Thea loves to be in the kitchen and has a particular interest in cooking on a budget and deep frying. She thinks Sri Lankan and Indian food is the food of the gods. She looks after the brand’s social channels and newsletter – and contributes features and recipes.

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If you're going plant-based for your festive feast this year, make it bigger and better than ever with this complete vegan Christmas menu. You'll be spoilt for choice, but our giant vegan sausage roll is a guaranteed winner with cranberry sauce...

This vegan menu has all the makings of an incredible Christmas feast. What will be your star of the show – our vegan sausage plait, or chestnut and mushroom wellington? Both are showstoppers that will turn heads at the table, especially if you serve with our vegan gravy. Now, to kick it all off…