Warm lemon and chive potato salad

Chard, artichoke and blue cheese tart

Pancakes with caramel oranges and crème fraîche

Spicy spinach dhal soup with yogurt

Beef vindaloo

Pilau rice

Antipasti tart

Wild mushroom and mozzarella risotto cakes

Low-fat tiramisu

Slow-Cooked Indian Lamb Korma

Gluten-free Bakewell Pudding (Tart)

Gluten-free Birthday Cake Sponge

Chilli beans with Monterey Jack nachos

Chicken fajitas with tomato salsa

Guacamole salad

Aubergine Parmigiana

White chilli

Butternut squash and creamy blue cheese risotto

Pumpkin soup with Parmesan

Roast leg of lamb with aubergine Parmigiana

Pear and frangipane tart

Brunch-style frittata

Baked meatballs with goat’s cheese

Baked mushrooms with polenta and cheese sauce