Biscuit recipes

Showing 17-32 of 92 recipes

Filter This Page
Clear All
Save recipe icon Save recipe icon Save recipe
Hot cross millionaire’s shortbread

Biscuit recipes

Hot cross millionaire’s shortbread

We’ve injected the warming flavours of a hot cross bun into this epic millionaire’s shortbread. Although there are three separate...

Save recipe icon Save recipe icon Save recipe
Savoury cheese and herb biscuits

Biscuit recipes

Savoury cheese and herb biscuits

These uber cheesy, oh-so buttery cheese and herb biscuits are made with parmesan for its unique tanginess. They make a...

Save recipe icon Save recipe icon Save recipe
Apricot and pistachio cantuccini

Biscuit recipes

Apricot and pistachio cantuccini

Cantuccini, otherwise known as biscotti, are a fabulously crunchy Italian biscuit great for dunking in coffee.

Save recipe icon Save recipe icon Save recipe
Easy jammy biscuits

Biscuit recipes

Easy jammy biscuits

Ever so easy and great fun to make with kids, these simple jammy biscuits make a quick-fix treat and require...

Save recipe icon Save recipe icon Save recipe
Chocolate and pistachio Viennese whirls

Biscuit recipes

Chocolate and pistachio Viennese whirls

These melt-in-the-mouth Viennese whirls are so much better than the shop-bought version: crumbly shortbread-like biscuits dipped in melted milk chocolate...

Save recipe icon Save recipe icon Save recipe
Cookie s’mores traybake

Biscuit recipes

Cookie s’mores traybake

We’ve taken our love for s’mores up a notch with a heavenly cookie s’mores traybake recipe, one that’s bound to...

Save recipe icon Save recipe icon Save recipe
Iced party rings

Biscuit recipes

Iced party rings

Kids will go mad for these homemade iced party ring biscuits. The finicky part is making all the different icing...

Save recipe icon Save recipe icon Save recipe
Chocolate hobnob-style biscuits (vegan)

Biscuit recipes

Chocolate hobnob-style biscuits (vegan)

We’ve created our very own vegan chocolate hobnobs biscuit recipe, with a thick chocolate topping and a wholemeal, oaty base....

Save recipe icon Save recipe icon Save recipe
Vanilla and chocolate shortbread pinwheels

Biscuit recipes

Vanilla and chocolate shortbread pinwheels

These gorgeous vanilla and chocolate shortbread pinwheel biscuits have that extra bit of wow-factor and aren’t as tricky to make...

Save recipe icon Save recipe icon Save recipe
Triple chocolate cookies

Biscuit recipes

Triple chocolate cookies

Because why have one chocolate when you can have three? Our simple triple chocolate cookies will fill your kitchen with...

Save recipe icon Save recipe icon Save recipe
Chewy coconut cookies (Anzac biscuits)

Biscuit recipes

Chewy coconut cookies (Anzac biscuits)

In Australia, Anzac Day (on 25 April) is commemorated  with these coconut cookies. The biscuits were sent by wives and...

Save recipe icon Save recipe icon Save recipe
Ottijiet (Maltese spice biscuits)

Biscuit recipes

Ottijiet (Maltese spice biscuits)

Ottijiet biscuits are spiced shortbread biscuits traditionally eaten at teatime in Malta. They’re so light you’ll want second helpings… If...

Save recipe icon Save recipe icon Save recipe
Almond macaroons

Afternoon tea recipes

Almond macaroons

These sweet almond macaroons, traditionally eaten during the eight-day Jewish festival of Passover, are easy to make from few ingredients....

Save recipe icon Save recipe icon Save recipe
Milk chocolate chip cookies

Biscuit recipes

Milk chocolate chip cookies

Crisp round the edges, perfectly chewy centre with melting studs of chocolate throughout. You can’t beat a classic and these choc...

Save recipe icon Save recipe icon Save recipe
Fig and orange garibaldi petticoat tails

Biscuit recipes

Fig and orange garibaldi petticoat tails

Try making Debbie Major‘s classic garibaldi biscuits first, then give this fig and orange version a go for an aromatic...

Save recipe icon Save recipe icon Save recipe
Garibaldi biscuits

Biscuit recipes

Garibaldi biscuits

The history of this teatime treat named after the 19th-century Italian general may be a bit sketchy but these favourites...

Subscribe to our magazine

Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.

Subscribe

Unleash your inner chef

Looking for inspiration? Receive the latest recipes with our newsletter

We treat your data with care. See our privacy policy. By signing up, you are agreeing to delicious.’ terms and conditions. Unsubscribe at any time.