Christmas Eve dinner recipes
Showing 17-32 of 78 recipes
Venison
Mulled wine-braised venison cobbler
The warming, fruity flavours of mulled wine are a natural companion for venison. Pair them together under cheesy scones in this cobbler.
Trout
Brown sugar-cured trout with easy wheaten bread
This festive trout starter sings with aniseed flavours, from the spices in the cure to the glorious tarragon herb butter on the bread.
Mussels
Grilled mussels with garlic and parsley
These grilled mussels with garlic and parsley butter make a delicious starter and they look impressive too.
Christmas starters
Marinated goat’s cheese salad
Infusing creamy, soft goat’s cheese with aromatic fennel seeds, rosemary and chilli is a simple way to turn an already tasty treat into something even better.
Prawns
James Martin’s Coquilles St Jacques
Discover James Martin's recipe for the classic French dish, coquilles st jacques. Scallops and prawns are served in the scallop shells in a creamy gratin.
Lobster
The Hairy Bikers’ lobster mac ’n’ cheese
Transform mac 'n' cheese into a luxurious dish with the addition of lobster. This easy recipe from the Hairy Bikers uses lobster tails.
Favourite vegetarian
Giant mushroom vol-au-vent
The sharing dish just got a whole lot more fun with our giant mushroom vol-au-vent recipe. Dive in and help yourself to a generous portion.
Batch cooking
Southern-style slow cooker beef chilli with cornbread topping
Stick a batch of richly flavoured slow cooker beef chilli in the freezer and a range of gloriously satisfying meals are minutes away.
Chicken casseroles
Perfect coq au vin
Try this perfect French coq au vin with mash and a glass of red. It's the perfect meal to warm you up on a cold day.
Christmas salmon
Gravadlax with soda bread and horseradish cream
Jack Stein's classic gravadlax with soda bread recipe from Scandinavia is a great make-ahead first course as it’s all served cold.
Christmas starters
Beetroot-cured salmon with watercress
This colourful Christmas starter uses beetroot and colourful citrus zest to produce a beetroot-cured salmon that looks as good as it tastes.
Brussels sprouts
Brussels sprouts pancakes with smoked salmon
We've taken a classic brunch dish and have seriously upped the game with these Brussels sprouts pancakes. Perfect for Christmas!
Canapés
Devilled eggs
The ultimate Christmas party food, devilled eggs are about as moreish as canapés get and a must for the Christmas table.
Brunch
Savoury waffles with smoked salmon, avocado and eggs
Soft and fluffy savoury waffles are topped with smoked salmon, avocado and poached eggs in this unbeatable brunch dish – get your griddle pan out!
Sausage rolls
Sausage, sun-dried tomato and taleggio roll
Kick off your Christmas party with this giant sausage roll stuffed with sun-dried tomatoes, salami and taleggio. It won't let you down.
Celeriac
Whole roasted celeriac in porcini butter
A crowd-pleasing veggie recipe, flavoured to perfection, try this whole roasted celeriac in porcini butter for a warming magical supper.
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