Christmas Eve dinner recipes

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Devilled eggs

Canapé recipes

Devilled eggs

The best Christmas party food, devilled eggs are about as moreish as canapés get. Popular, simple to make and colourful,...

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Savoury waffles with smoked salmon, avocado and eggs

Brunch recipes

Savoury waffles with smoked salmon, avocado and eggs

You don’t even need a waffle iron to make these savoury waffles! Get out a griddle pan and prepare yourself...

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Sausage, sun-dried tomato and taleggio roll

Sausage roll recipes

Sausage, sun-dried tomato and taleggio roll

”Who doesn’t love a warm sausage roll to kick off a party? A slice of this Italian-inspired version is generous...

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Whole roasted celeriac in porcini butter

Celeriac recipes

Whole roasted celeriac in porcini butter

A crowd-pleasing veggie recipe which is flavoured to perfection, try this whole roasted celeriac in porcini butter for a warming magical...

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Pastrami-style cured salmon on rye

Salmon fillet recipes

Pastrami-style cured salmon on rye

This pastrami-style cured salmon recipe by Georgina Hayden requires a little bit of preparation, so make sure to plan in...

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Fondue hasselback potato bake

Potato recipes

Fondue hasselback potato bake

This dish is a love affair between crisp, roast potatoes and melted cheese – more specifically fondue. It’s a joy to...

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Prune and apple stuffed pork belly with roast fennel and apples

Roast recipes

Prune and apple stuffed pork belly with roast fennel and apples

This recipe for pork belly was created by the three 2017 Masterchef finalists Lorna, Alison and Giovanna, also known as...

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Vegan miso mushroom, squash and chestnut wellington

Vegan Christmas recipes

Vegan miso mushroom, squash and chestnut wellington

This vegan wellington makes a standout centrepiece whatever the occasion. A mixture of miso mushrooms, sweet butternut and chestnuts are...

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Real black bean chilli con carne with avocado and lime salsa

Chilli recipes

Real black bean chilli con carne with avocado and lime salsa

A real beef and black bean chilli con carne that’s slow-cooked until rich, thick and the meat easily falls apart....

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Cavatelli with crab, lemon and chilli sauce

Creamy pasta recipes

Cavatelli with crab, lemon and chilli sauce

Cavatelli pasta can be a little fiddly to make, but is easy once you know how. Find out how by...

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Slow-cooked beef stew

Casserole recipes

Slow-cooked beef stew

Digital Editor Vic Grimshaw’s slow-cooked beef stew celebrates the Aga. Leave to cook low and slow for 4-5 hours until...

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Mackerel pâté with quick-pickled radishes and spelt

Make-ahead Christmas starters

Mackerel pâté with quick-pickled radishes and spelt

Homemade mackerel paté is an easy but impressive starter, that takes very little time to make. It’s served here with...

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Baked ham with sticky raisin, tamarind and chipotle relish

Christmas ham recipes

Baked ham with sticky raisin, tamarind and chipotle relish

”This ham is our favourite family recipe. Ask your butcher to skin the gammon for you before rolling and tying...

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Rib steak with pesto hollandaise and skinny oven chips

November seasonal recipes

Rib steak with pesto hollandaise and skinny oven chips

Make the weekend worth the wait with our maximum-pleasure, minimum-fuss, bistro-style take on steak and chips. It’s perfect for a...

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Smoked salmon, fennel and clementine salad

Christmas starter recipes

Smoked salmon, fennel and clementine salad

The refreshing flavours of clementine and fennel cut through the salty richness of the smoked salmon perfectly in this Christmas...

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Spiced lamb cutlets with rice and spinach salad

Spinach recipes

Spiced lamb cutlets with rice and spinach salad

Harissa is a wonderful North African paste made from roast peppers, chillies and spices – a really useful ingredient for...

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