Comfort food recipes

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Cheddar, pickled mushroom and wild garlic toastie

Toasties

Cheddar, pickled mushroom and wild garlic toastie

In a cheese toastie cook-off, chef Sasha Matkevich came out on top with this rich, cheesy comforting recipe with quick-pickled mushrooms.

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Asparagus and pancetta soldiers with soft-boiled eggs

Comfort food

Asparagus and pancetta soldiers with soft-boiled eggs

Swap toast soldiers for pancetta-wrapped asparagus in this easy low-carb breakfast recipe, that's ready in just 15 minutes.

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Special shepherd’s pie

Best of British

Special shepherd’s pie

This is no ordinary shepherd's pie recipe, it's a shepherd's and cottage pie hybrid. Famously served at The Ivy, this is comfort food at its finest.

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Fresh ricotta and spinach crespellini

Comfort food

Fresh ricotta and spinach crespellini

Homemade ricotta, made from Jersey milk, makes this stuffed savoury pancake recipe, or crespellini,  a certified family favourite. 

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Pork, leek and cider cobbler

Cobblers

Pork, leek and cider cobbler

A cheesy scone-like topping and slow-cooked pork filling, made with leeks and cider, will have your guests coming back for seconds.

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Quick apple rarebits
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Gratin of potatoes and leeks with garlic and thyme

Comfort food

Gratin of potatoes and leeks with garlic and thyme

Rachel Allen's potato gratin, made with butter, cream and leeks is a super-indulgent and super-good side dish recipe.

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New York downtown eggs

Comfort food

New York downtown eggs

Meet your new favourite brunch recipe: an unbeatable combination of pastrami, poached egg and warm bloody mary sauce on a crispy potato latke.

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Jansson’s temptation

January seasonal

Jansson’s temptation

Learn how to make Jansson's Temptation, a Swedish comfort dish of potatoes, cream and anchovies (or pickled sprats).

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Merthyr pie

Comfort food

Merthyr pie

Stephen Terry's dish, made to represent Merthyr Tydfil in South Wales, tops slow-cooked beef shin with cheesy bread fried in goose fat.

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American hot deep-pan pizza

Pizzas

American hot deep-pan pizza

An American classic that's loaded with cheese, jalapeños and salami. We recommend you eat this deep-pan pizza hot from the oven.

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Crumpets

Brunch

Crumpets

Treat the crumpet-lover in your life to the real deal: find out how to make our homemade crumpets, with a crisp exterior and chewy centre.

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