Freezable recipes
Showing 33-48 of 72 recipes
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Recipes that make the most of butter
Anchovy, caper and lemon butter
Mix up a simple anchovy butter, flecked with capers and lemon zest, to add a flavour hit to white fish, pasta sauces or roast lamb.
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Easy
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Classic soups
Scotch broth
Learn how to make classic Scotch broth with our easy recipe. A comforting broth, studded with salty ham hock and creamy pearl barley.
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Easy
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Beef mince
Spiced beef mince with jacket potatoes and yogurt
No jacket potato beats this one, which is stuffed generously with spiced beef mince, chickpeas, crunchy salad and yogurt.
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Easy
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Chicken curries
Punjabi chicken curry
Infused with beautifully balanced spices, this Punjabi chicken curry by Anjum Anand is one to add to your collecton of favourite recipes
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Easy
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Slow cooked beef
Chimichurri beef casserole
This simple, slow-cooked, Argentine-style chimichurri beef casserole combines rich, smoky flavours for an epic midweek meal
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Easy
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Slow cook
Beef carbonnade
Beef and onions are slow-cooked for hours in dark beer sharpened with mustard in this classic Flemmish stew: beef carbonnade.
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Easy
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Ribs
Slow-cooked baby back pork ribs
Cook our tender baby back pork ribs ahead of time, then keep half in your freezer for a quick weeknight supper. You won't believe how simple they are...
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Easy
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Leftover chicken
Leftover chicken noodle soup
You can make this nourishing, cure-everything chicken soup recipe with leftover chicken or turkey. The other ingredients, you'll find in your storecupboard.
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Easy
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Freezable
Healthier chilli with baked potatoes
We’ve upped the veg and reduced the mince in this healthier chilli con carne recipe. Serve this filling chilli with baked potatoes
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Easy
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Beetroot
Beetroot and feta burgers
These quick, easy vegetarian burgers are made with beetroot and feta – make some in advance and freeze ready for your next summer barbecue.
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Easy
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Healthy family meals
Lighter aubergine parmigiana
We've kept all the gorgeous summery flavours of a traditional aubergine parmigiana but recreated the Italian classic as a low-calorie midweek meal.
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Fish pies
Caper, lemon and dill fish pie with puff pastry top
Capers give the seafood filling of cod, smoked haddock and prawns, a natural saltiness and the buttery, plus melt in the mouth puff pastry topping
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Easy
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Fish pies
Cheese and onion fish pie
Mature cheddar and spring onions give this comforting fish pie recipe rich layers of taste; you'll definitely be going back for seconds.
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Easy
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Chicken curries
Brazilian coconut chicken curry
Chicken and okra are cooked in a creamy sauce, made with coconut milk and crunchy peanut butter, in this easy Brazilian coconut chicken curry recipe.
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Easy
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Tinned beans
Smoked bacon, leek and butter bean chowder
Crusty bread is essential when tucking in to Debbie Major's hearty chowder recipe made using Jersey milk, smoked bacon, butter beans and leeks.
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Easy
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