June seasonal food
British produce shines so brightly in June. The seasonal array is dazzling: fragrant elderflower, broad beans and peas, succulent gooseberries, raspberries and strawberries. It’s almost hard to make the most of it all. But don’t worry, we’ve got ways to help. Scroll on down…
32 recipes
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June seasonal food
Bacon, pea and goat’s cheese salad
In this summery salad recipe, we use goat bacon – from the delicious. magazine Produce...
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Strawberry recipes
Burrata with balsamic strawberries
A five-minute and five-ingredient starter recipe made with gorgeously creamy burrata cheese and sweet summer...
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Peach recipes
Peach and pistachio galette
Cut through the golden flaky pastry to reveal a gorgeous pistachio frangipane filling topped with...
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Broad bean recipes
Orzo with broad beans, basil and feta
This is the perfect summer pasta salad: vibrant and fresh. The orzo pasta is dressed...
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Potato salad recipes
Warm new potatoes and blue cheese salad
This warm salad makes a real meal of new potatoes, mixed with sweet caramelised onions,...
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Filo pastry recipes
Spinach and feta filo swirl
Inside a crisp, flaky filo pastry swirl you’ll find a moreish mix of spinach, spring...
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Summer cocktail recipes
Negroni punch
We’ve take a classic negroni recipe but increased the quantities (and added a little spritz) to...
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Courgette recipes
Griddled courgette salad with goat’s cheese and honey
This simple summer salad couldn’t be easier to make – just 20 minutes – and...
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Roast chicken recipes
Fennel and white wine pot-roast chicken
This one-pot chicken dish is sweet from the shallots and bursting with the comforting richness...
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Easy cake recipes
Eton mess traybake
We’ve turned the crowdpleasing dessert, Eton mess, into a teatime traybake. A strawberry and almond...
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Vegetarian starter recipes
Tomato and burrata salad with basil oil
The beauty of Italian cooking lies in its simplicity and use of quality ingredients; this...
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July seasonal food
Chicken, artichoke and spinach filo topped pie
Chicken, spinach and artichokes are cooked in a creamy white wine sauce to create a...
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May seasonal food
Elderflower Cordial
Fresh elderflower heads are essential for this homemade cordial recipe. You’ll start to see them...
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Apricot recipes
Vanilla tart with poached apricots
This vanilla tart recipe is similar to a lemon tart but with the heady flavour...
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Classic cake recipes
Strawberry and rose victoria sandwich
A twist on an absolute classic, this victoria sponge recipe uses decadent rose extract and...
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February seasonal food
Fresh crab with rhubarb, chilli and fennel seed...
”The heat from the chilli and the anise of the fennel seeds bind the crab...
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Fritter recipes
Burmese courgette fritters (boothi)
For Davina Quinlivan, these courgette fritters evoke memories of cooking with her mother. Bright from...
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Cheesecake recipes
Raspberry cheesecakes
We turned to Michel Roux for the ultimate cheesecake recipe, and this raspberry variation didn’t...
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Cod recipes
Baked cod with bacon and lemon crumb
This recipe takes a classic pairing of fish and lemon, and sprinkles it with a...
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Burger recipes
Turmeric cod burgers with coriander chutney
Whoever said burgers are heavy and greasy has never tried these fresh, cod burgers seasoned...
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Healthy salad recipes
Spicy aubergine salad with peanuts, herbs and egg
The smoky flavour and soft flesh of aubergine stands up well to the spicy Asian-style...
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June seasonal food
Grilled courgettes with parsnip purée and rocket pesto
Nieves Barragan Mohacho’s simple courgette recipe, a great summery side dish made with a fresh...
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Pannacotta recipes
Pannacotta with gooseberry and elderflower compote
A perfectly set, wobbling pannacotta is a wonderful thing. Served with sweet-tart gooseberry compote, to...
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