Malaysian recipes
Malaysian food is vibrant, fragrant and warming. The variety of culinary influences create an exciting blend of flavours, often characterised by spices, herbs and coconut. Browse our collection of easy and authentic Malaysian recipes.
Rich curries: Try a rich, slow-cooked beef curry. This healthy prawn laksa sings with green chillies and fragrant lemongrass.
Malaysian chicken: Simmer chicken thighs in a rich coconut broth to make Malaysian-style chicken.
Traditional dishes: Make Roti King’s iconic roti canai, go classic with a laksa, or try Jeremy Pang’s mamak noodles.
Loved these dishes? Take a trip to Thailand next with our traditional Thai recipes.
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The Roti King’s roti canai
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