Redcurrant recipes

Got a glut of redcurrants on your hands? Use them up in these delicious redcurrant recipes.

Redcurrants are usually season from early July until late August. They’re a popular choice with gardeners and you’ll also often find them at pick-your-own farms (often along with whitecurrants and blackcurrants). Get hold of a punnet or two, then take your pick from one of our tried-and-tested redcurrant recipes.

Redcurrants’ scarlet hue and tart flavour makes them a great choice for preserves and compotes. Combine them with other ripe berries to make a classic summer pudding or try them in a refreshing sorbet or semifreddo with iced berries and white chocolate sauce. Which dish will you make first?

Browse our blackcurrant and plum recipe collections for more high-summer inspiration.

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Spatchcock duck with plums and redcurrants

Duck recipes

Spatchcock duck with plums and redcurrants

Our delicious recipe for spatchcock duck can be made in the oven or on the BBQ for incredible flavour. Serve with grilled plums & redcurrants.

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Mixed summer berry pain perdu

Redcurrant recipes

Mixed summer berry pain perdu

This summer berry pain perdu is perfect to use up stale white bread (pain perdu translates as 'lost bread' from the French). Or serve as a holiday brunch.

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Semifreddo with iced berries and hot white chocolate sauce

Frozen dessert recipes

Semifreddo with iced berries and hot white chocolate sauce

Semifreddo topped with frozen berries and a drizzle of hot white chocolate sauce makes a fantastic festive or dinner party dessert.

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Redcurrant custard ripple

Ice cream recipes

Redcurrant custard ripple

Quick pud neeed? Try this summery chilled custard pudding with fresh redcurrants. Use up a punnet, or make the most of a glut you've grown.

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Summer pudding

Make-ahead summer dessert recipes

Summer pudding

White bread mightn't sound the most enticing ingredient for a pud, but trust us, this fruity pud is perfect, packing in raspberries, redcurrants, blackcurrants...

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Redcurrant sorbet with baked apricots

Apricot recipes

Redcurrant sorbet with baked apricots

This pud uses a lots of redcurrants, rewarding you with intensely fruity sorbet. Served with soft, baked apricots, you have a colourful summery dessert.

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Blackberry and currant compote

Brilliant blackberry recipes

Blackberry and currant compote

In autumn, make the most of the ripe, soft fruits that abound at this time of year by preserving them with this gorgeous blackberry compote recipe.

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Raspberry and redcurrant sorbet

Low-fat desserts

Raspberry and redcurrant sorbet

Capture the tang of summer berries with this low-fat raspberry and redcurrant sorbet recipe.

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Individual summer berry compotes

Individual summer berry compotes

Summer berry compotes with strawberries, raspberries, cherries, blueberries and redcurrants make a perfectly light and refreshing dessert.

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Summer pudding trifles

Quick pudding recipes in under 20 minutes

Summer pudding trifles

With seasonal redcurrants, blackcurrants, raspberries and strawberries these summer pudding trifles make for a light dessert.

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