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David Gyertson

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Spiced chicken with cauliflower couscous
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Spiced chicken with cauliflower couscous
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Pork fillet with cheat’s tonnato
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Pork fillet with cheat’s tonnato
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Sun-dried tomato and goat’s cheese dauphinoise potatoes
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Sun-dried tomato and goat’s cheese dauphinoise potatoes
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Baked salmon gnocchi
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Baked salmon gnocchi
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Creamy wine and mustard chicken tagliatelle
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Creamy wine and mustard chicken tagliatelle
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Carrot, ginger and coriander fritters
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Carrot, ginger and coriander fritters
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The new fish and chips
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The new fish and chips
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The ultimate cheese scones
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The ultimate cheese scones
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Braised beef in ale with mustard scone topping
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Braised beef in ale with mustard scone topping
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Masala malabar prawns
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Masala malabar prawns
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Poached pear queen of puddings
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Poached pear queen of puddings
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Quick mincemeat
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Quick mincemeat
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Roast parsnips with almond, sorrel and watercress sauce
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Roast parsnips with almond, sorrel and watercress sauce
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Lighter chocolate Christmas pudding
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Lighter chocolate Christmas pudding
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Granny Brett’s warm vanilla rice pudding with golden syrup
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Granny Brett’s warm vanilla rice pudding with golden syrup
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Katrya’s baba with vanilla and lovage syrup
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Katrya’s baba with vanilla and lovage syrup