Leftovers
We’re passionate about sustainability and zero waste and try to encourage everyone to use up all of their leftovers – there are some really creative ways to use up you veg peels, as well as the more obvious ingredients such as leftover roast chicken and leftover roast lamb (got to be shepherd’s pie, right?).
We’ve got leftover tips, batch cooking recipes and that all-important Christmas leftovers question… what to do with leftover turkey.
What to do with leftover prunes
Prunes are dried plums and are popular for their health benefits. Discover how you can use up leftover prunes here.
What to do with leftover pearl barley
Pearl barley is a popular grain used in cooking. Discover how you can use up leftover pearl barley.
What to do with leftover teriyaki sauce
Teriyaki sauce is a staple of Asian cuisine with delicious ginger and garlic flavours. Use leftovers with ingredients such as aubergines, chicken and salmon
What to do with leftover light coconut milk
Light coconut milk is a reduced-fat alternative to regular coconut milk. Learn how to use up leftover light coconut milk here.
What to do with leftover roquefort
Roquefort is a fantastically strong cheese and adds a punch of flavour to dishes and, of course, a cheese board. Use leftover roquefort in these recipes.
What to do with leftover oatcakes
Oatcakes make a great crunchy topping, or a cheesecake base. Discover how to use up leftover oatcakes and incorporate them in these tasty recipes.
What to do with leftover saffron
Brighten up your food with gloriously red threads of saffron. This floral and sweet spice is perfect in many dishes so trying to use up leftovers is easy.
What to do with leftover mace blades
Mace is the coating that grows around the outside of a nutmeg seed, which is then peeled and dried. Use leftover mace to delicately enhance your dishes.
What to do with leftover pecorino
Pecorino is a hard Italian cheese made from sheep's milk. Find out how to use up the mild and creamy cheese in one of our recipes.
What to do with leftover crystallised ginger
Be bold with your flavours and add crystallised ginger to your dishes. Discover how you can use up leftover crystallised gingner in these recipes.
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