In the kitchen
Roll up your sleeves, discover the absolute JOY of cooking.
Our huge range of skills, how-tos and videos will help you feel more confident in the kitchen.
Here’s a few ideas to get you started. Find out how to joint a chicken, how to use up leftover ham, how to store cooked rice safely, and how to make the ultimate chilli con carne.
What to do with leftover dried figs
Dried figs are a great source of sweetness and goodness - packed with vitamins and minerals. Find out how you can put any leftovers to good use.
What to do with leftover semi-dried tomatoes
Semi-dried tomatoes are a juicier, nutrient-dense alternative to the sun-dried variety. Discover how you can use any leftovers here.
How to create a cheese cake tower
A ‘cake’ made from stacked cheeses makes a spectacular centrepiece for a wedding, but which cheeses to choose? Cheesemongers Paxton & Whitfield tell us all
What to do with leftover pine nuts
Pine nuts are most commonly known as a key ingredient to pesto. Discover how you can use up leftover pine nuts in your cooking here.
What to do with leftover ricotta
Ricotta is a creamy Italian cheese commonly used when making cheesecakes, pancakes and pasta dishes. Find out how you can use up leftover ricotta here.
What to do with leftover crème fraiche
Crème fraîche is a French soured cream and a popular ingredient to use in both sweet and savoury dishes. Find out how you can use up Crème fraîche here.
What to do with leftover semolina
Semolina is often used to make pasta, couscous and doughs. Find out how you can use up leftover semolina in your cooking here.
What to do with leftover cucumber
Cucumber is light and refreshing, and a great addition to drinks, dips and salads. Discover how you can use up leftover cucumber in your cooking here.
What to do with leftover dry sherry
Dry sherry is often used to add flavour to poultry dishes. Discover how you can use up leftover dry sherry in your cooking.
What to do with leftover dolcelatte cheese
Dolcelatte cheese is a blue Italian soft cheese with a creamy sweet taste. Find out how you can use up leftover dolcelatte cheese in your cooking here.
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