What to do with leftover maple syrup

The Canadian classic is sure to improve breakfasts, desserts and even sweeten a standard roast. Find ways to use up leftover maple syrup, here.

What to do with leftover maple syrup

Recipes using maple syrup

How to use leftover maple syrup

  • Maple roasted squash
    Heat the oven to 200C/180C fan/gas 6. Cut a large butternut squash into pieces [don’t peel]. Put in a roasting tray with 2 thickly sliced red onions, drizzle over 2 tbsp olive oil and 1 1/2 tbsp maple syrup, then toss to coat. Season well with salt and pepper and nestle in a few rosemary sprigs; roast for 50-60 minutes , tossing every now and then until soft.
  • Maple granola
    Use maple syrup instead of honey or agave syrup in granola. Maple syrup goes particularly well with pecans, so include them in the granola mix. Here’s our recipe.

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