Pork cheddar and onion sausage rolls
- August 2020
- Serves 12-15
- Hands-on time 15 min, oven time 25 min, plus chilling
Is the sausage roll an essential part of any picnic? We certainly think so. These pork, cheddar and onion sausage rolls have a sweet boost from the caramelised onion relish and the croissant dough, with a toothsome savouriness coming from the cheddar. Win-win.
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- 8.4g (3.9g saturated)
- 8.4g (1.9g sugars)
You can swap the bought croissant dough with 170g ready-rolled puff pastry.
Make, cover and chill the sausage rolls up to a day ahead until ready to bake.
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