White chocolate and pistachio pannacottas
- April 2006
- Serves 4
- Takes 25 minutes to make, plus 2 hours setting
This is a pannacotta recipe of real vanilla-scented white chocolate and pistachio nuts. It can also be set in a glass.
- 93.6g (55.1g saturated)
- 32.2g (32.2g sugars)
The dessert is turned out but, if you prefer, you can set it in a glass to serve.
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