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This crusted salmon recipe with Puy lentils is the perfect dish for midweek entertaining – impressive but very simple to make.
Per serving: 675kcals, 30.8g fat (5.5g saturated), 51.6g protein, 50.8g carbs, 6.2g sugar, 0.8g salt
Save time by using 2 packs of Merchant Gourmet ready-cooked Puy lentils and just heat them through.
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