293420-1-eng-GB_2679

Have an Arabian night

Summon up the spirit of the Middle East with these aromatic recipes inspired by Lebanese cuisine. The whole feast can be whipped up in an hour – without help from a genie.

Time plan
0-15 minutes Preheat the oven. Trim and score the puff pastry for the tart and bake in the oven. Start cooking the lamb mince.
15-30 minutes Segment the oranges and make the syrup.
30-45 minutes Fill the puff pastry with the lamb mince and bake. Make the houmous. Pour the syrup over the orange segments and scatter with nuts.
45-60 minutes Take the tart out of the oven. Make the salad and serve with the lamb tart and houmous. Serve the honey and nut glazed oranges.

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