Camping recipes
Showing 17-32 of 61 recipes
Homemade pesto recipes
Watercress pesto
We’ve used a mixture of watercress and basil in this pesto recipe for a lighter, fresher taste. Stir through pasta...
Kale recipes
Spaghetti with kale pesto and pangrattato topping
We’ve pimped up the pesto with a handful of kale and added a wonderfully crunchy breadcrumb topping to take this...
Squash recipes
Vegan chilli with rice
Make this comforting vegetarian chilli, serve half now and freeze the rest for later. You can use the leftovers in...
One-pan recipes
Easy shakshuka
We think this easy shakshuka – a classic Middle Eastern lunch dish – is brilliant served any time, mopped up...
Freezable recipes
Healthier chilli with baked potatoes
Chilli is a Friday night favourite but can be heavy on the calories. We’ve upped the veg and reduced the...
Teatime traybake recipes
Blueberry and lemon cake squares
Donal Skehan’s blueberry and lemon squares are full of fresh, sweet, vibrant flavours but the best thing about this traybake...
Dip recipes
Beetroot and mint dip
Dunk crunchy crudités into this light beetroot dip or use it as a sandwich spread.
Spicy recipes
Baked sweet potatoes with spicy chickpeas
Fill baked sweet potatoes with harissa-spiced chickpeas for an easy but filling vegetarian midweek meal. Love a jacket potato? Get...
Summer salads and sides
José Pizarro’s salted anchovy and heritage tomato salad
José Pizarro’s sweet, yet salty salad is a great introduction to a meal or a complementary side dish – it’s...
Homemade pesto recipes
Pesto alla genovese
Made the traditional way – using a pestle and mortar – this classic pesto, from the Italian region of Genoa,...
Summer salads and sides
Marinated fennel and courgette salad with basil
Take a breather between courses with a palate cleansing salad of marinated fennel and courgette ribbons topped with beautiful courgette...
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