Christmas fish recipes
Showing 17-32 of 50 recipes
Make-ahead Christmas starters
Individual smoked salmon terrines for Christmas
Looking for a salmon starter? Make this easy to prepare smoked salmon terrine recipe as a starter to serve at a dinner party, or Christmas lunch...
Showstopping salmon
Roast salmon with craquelin pastry topping
This quick and easy roast salmon takes just 35 minutes. The secret to its success is its light, crisp, savoury craquelin pastry topping.
Easy dinner party mains
Lemon sole with potted shrimp butter
Rick Stein's sophisticated fish supper brings the restaurant experience home. Try it for your next dinner party or as a Christmas Eve dinner.
Christmas salmon
Gravadlax with soda bread and horseradish cream
Jack Stein's classic gravadlax with soda bread recipe from Scandinavia is a great make-ahead first course as it’s all served cold.
Brussels sprouts
Brussels sprouts pancakes with smoked salmon
We've taken a classic brunch dish and have seriously upped the game with these Brussels sprouts pancakes. Perfect for Christmas!
Christmas salmon
Salmon blini stack
Pile 'em high with this triumphant salmon blini stack; it makes for an impressive dinner party starter but also makes a knockout Christmas brunch dish.
Fish pies
Smoked haddock and mackerel fish pie
Here's a surefire crowd pleaser: this fish pie is made with smoked mackerel and smoked haddock, and is perfect to feed the family any day of the week.
Christmas starters
Vesper martini-cured salmon with rye blinis
These Vesper Martini-cured salmon and rye blinis are inspired by the Bond film, Casino Royale. They make an impressive dinner party starter.
Salmon fillet
Pastrami-style cured salmon on rye
This pastrami-style cured salmon recipe by Georgina Hayden requires a little bit of preparation, so make sure to plan in advance.
Showstopping salmon
Raymond Blanc’s whole roast salmon
Raymond Blanc's whole roast salmon makes a lovely change from meat in spring. Why not serve the whole fish at the table for Easter lunch?
Trout
Celeriac and fennel potato latkes with smoked trout
At just 250 calories per serving, these celeriac latkes with smoked trout are perfect if you're following the 5:2 diet – an easy, speedy meal for one.
Showstopping salmon
Cheesy choux wreath with hot smoked salmon and horseradish dip
This impressive tear-and-share cheesy choux wreath is served with a fiery smoked salmon, horseradish and cream cheese dip.
Christmas starters
Smoked salmon, fennel and clementine salad
The refreshing flavours of clementine and fennel cut through the salty richness of the smoked salmon perfectly. This salad would make a fine Christmas starter served with a crusty loaf of bread.
Trout
Trout terrine with capers, chopped egg, dill and chives
Served with fresh crusty bread and sharp pickled cucumbers, Gill Meller's trout terrine is studded with chopped egg and capers.
Savoury pancakes
Horseradish pancakes with smoked salmon and dill sauce
We've topped these savoury buttermilk pancakes with smoked salmon. They're perfect for brunch or dinner – or as a main course on Pancake Day.
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