Korean recipes
South Korean culture is everywhere in the UK right now, from cinema to pop music – and especially food. Browse our favourite Korean recipes, including authentic Korean chicken skewers and bibimbap, and Korean-inspired twists, such as a kimchi beef burger and Korean-spiced roast chicken.
Showing 1-16 of 21 recipes
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Tacos
Sea bass tacos with kimchi salsa
Chef Judy Joo gives crispy sea bass tacos a delicious Korean-American spin with a punchy kimchi salsa and creamy nashi-pear slaw.
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Korean recipes
Aubergine sotbap (Korean pot rice)
Sotbap is a traditional Korean rice dish cooked in a clay pot. Try this richly-flavoured aubergine and pork sotbap with spicy plum sauce.
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Korean recipes
Doenjang butter lamb chops with spring onion gremolata
Slather juicy lamb chops with umami-rich doenjang butter in this easy Korean recipe from chef Su Scott. Serve with spring onion gremolata.
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Favourite chicken
Korean spicy chicken stew (dak bokkeum tang)
Put some fire in your belly with this Korean spicy chicken stew from chef Joo Won. A hearty chicken stew with lots of gochujang heat.
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Recipes with kimchi
Korean kimchi pancake (Kimchijeon)
Kimchijeon is a delicious Korean pancake. Chef Dana Choi shares her recipe for this much-loved dish, loaded with kimchi and pork belly.
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Easy
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Favourite chicken
Dak kkochi (Korean chicken skewers)
Learn how to make authentic Korean chicken skewers. Juicy chicken, a sticky sweet-savoury glaze and moreish salty chicken crumbs. Delicious!
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Easy
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Rice
Kare sotbap (Korean curried pot rice)
Korean-born food writer Su Scott shares her recipe for kare sotbap, Korean curry rice. Serve this comfort dish with kimchi and a fried egg.
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Friday night dinners
Bibimbap
Learn how to make the colourful Korean rice dish bibimbap with this masterclass recipe from Korean-born Londoner Su Scott.
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Alternative barbecue
Korean-style barbecue chicken wings with charred potato salad
Cook up sticky, tangy Korean chicken wings on the barbecue in just 30 minutes with our easy recipe. These wings will fly off the plate.
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Easy
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Savoury bread
Korean garlic rolls with cream cheese filling
Judy Joo’s decadent cream cheese garlic rolls are her take on a Korean favourite. Korean garlic bread is sweet and eaten with dalgona coffee.
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15-minute meals
Kimchi beef burger
Burgers get a Korean-inspired makeover in this delicious recipe. Serve juicy beef patties with gochujang chilli mayo, kimchi and a fried egg.
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Easy
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Favourite chicken
Korean fried chicken bowls
Donal Skehan's punchy Korean fried chicken uses crushed cornflakes to deliver that all-important crunch factor.
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Comfort food
Chicken and kimchi stew
Easy to prepare and full of flavour, this Korean-style chickenand kimchee stew simmers low on the hob until rich and meltingly tender.
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Vegetarian mains
Korean-style ‘clay pot’ barbecue tofu
A sticky mix of sriracha sauce, stem ginger, muscovado sugar and ketchup is whizzed together and cooked clay pot-style with tofu, mushrooms and rice.
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Healthy salads
Korean-style sweetcorn salad
The sweet and spicy mix of fresh watermelon, sweetcorn and gochujang (Korean chilli paste) makes this vibrant salad recipe perfect for summer entertaining.
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Roast chicken
Korean-spiced roast chicken with kimchi fried rice
Add a Korean twist to your Sunday with our fiery roast chicken recipe. Then, later on, use the delicious leftovers in a wrap with lettuce and mayo.
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