October seasonal recipes

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Celeriac, onion and mustard puff pastry tart

Celeriac recipes

Celeriac, onion and mustard puff pastry tart

The wholesome, nutty flavour of the celeriac pairs perfectly with hot mustard in this easy tart recipe.

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Pear and banana bread

Loaf cake recipes

Pear and banana bread

This banana bread recipe is a brilliant way to use up browning bananas. The addition of pears and maple syrup...

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Pumpkin, feta and pine nut filo layer pie

Pumpkin recipes

Pumpkin, feta and pine nut filo layer pie

This vegetarian pie recipe has sweet, soft pumpkin, salty feta and the crunch of filo pastry. Next time: try this...

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Butternut squash and blue cheese puff pies

Squash recipes

Butternut squash and blue cheese puff pies

This quick autumnal recipe combines cheat’s ingredients to make a comforting pie with a creamy squash and blue cheese filling....

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Apple and custard pie

Apple recipes

Apple and custard pie

Combine British apples with a custard pie recipe for a twist on this comforting British pudding: our gorgeous apple and...

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Pork chops with spiced baked beans

November seasonal recipes

Pork chops with spiced baked beans

Try this high-protein dinner recipe of pan-fried pork chops served with spicy beans made with black pudding.

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Celeriac bake with chicken and pumpkin fritters

January seasonal recipes

Celeriac bake with chicken and pumpkin fritters

Pepitas are pumpkin seeds and are a nut-free textural addition to this delicious chicken bake recipe. Loved this? Try our...

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Spiced apple compote with hazelnut biscuits

Perfect pancake toppings

Spiced apple compote with hazelnut biscuits

Serve this versatile spiced apple compote with homemade hazelnut biscuits for an autumnal dessert or with yogurt and granola for...

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Blackberry and apple crumble muffins

Easy muffin recipes

Blackberry and apple crumble muffins

Autumnal apples and blackberries go into this muffin recipe with a crumble topping making them the best of both dessert...

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Fig, pear and goat’s cheese salad

October seasonal recipes

Fig, pear and goat’s cheese salad

This salad recipe includes walnuts, which are rich in omega-3 and omega-6 fatty acids, and also provide protein while figs...

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Plum and almond sponge cake

Teatime traybake recipes

Plum and almond sponge cake

A gloriously moist cake, this plum, marzipan and almond sponge can be drizzled with icing for a teatime treat or...

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Mini Yorkshire puddings with venison

October seasonal recipes

Mini Yorkshire puddings with venison

These mini Yorkshire puddings, served with smoked venison, make a scrumptious canapé for a cocktail or dinner party. For Yorkies...

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Pot-roast wild boar and pumpkin

Pumpkin recipes

Pot-roast wild boar and pumpkin

This wild boar recipe is perfect for autumn – a slow-cooked pot roast, enriched by bacon and sweet roast pumpkin....

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Venison casserole with quince compote

Casserole recipes

Venison casserole with quince compote

This venison casserole recipe is a hearty dish for cold autumn nights. Serve with a dollop of quince conserve. If...

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Angela Hartnett’s pear and frangipane tart

October seasonal recipes

Angela Hartnett’s pear and frangipane tart

Angela Hartnett shares her amazing pear tart recipe, including her tips on how to make it perfectly. Serve it up...

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