Pork mince recipes

Pork mince is an incredibly versatile ingredient. Use it to make everything from our delicious pork burgers and German meatloaf to Thai dishes, ragùs and sichuan asparagus.

If you’d prefer beef mince recipes, or you have a particular meatball recipe in mind, we’ve got plenty of those too. Or find more quick and easy pork recipes all in one place.

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Lion’s head meatballs

Chinese New Year recipes

Lion’s head meatballs

These Chinese pork meatballs come from Amy Poon, the force behind Poon’s London, a family food business producing top-quality Chinese...

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Lamb and buckwheat stuffed cabbage

Cabbage recipes

Lamb and buckwheat stuffed cabbage

Debora Robertson’s lamb and buckwheat stuffed cabbage recipe is inspired by some of the cabbage-y winter delights she ate while...

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Best of the best lasagne

Best of the best recipes

Best of the best lasagne

A saucy, slow-cooked, meaty ragù enhanced by a rich, cheesy brown-butter bechamel and layered between al dente pasta sheets with...

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Game terrine with brandy-soaked prunes

Game recipes

Game terrine with brandy-soaked prunes

Nicholas Balfe’s game terrine makes for a special Christmas dish. The rich, warming festive spices go beautifully with seasonal game...

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Macaronade Sétoise

Pork mince recipes

Macaronade Sétoise

Debora Robertson shares her recipe for Macaronade Sétoise, a hearty, meaty pasta dish from southern France. It’s made with steak,...

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Pork smash burger with cheddar and sauerkraut

Burger recipes

Pork smash burger with cheddar and sauerkraut

Somewhere between a burger and a sausage McMuffin, this pork smash burger pairs perfectly with the sweet and punchy peach...

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San choy bau (Chinese pork lettuce wraps)

Chinese New Year recipes

San choy bau (Chinese pork lettuce wraps)

Crispy, cold lettuce leaves embrace piping hot pork with bold Chinese seasonings in this lettuce wraps recipe from chef Lara...

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Sichuan-style asparagus with pork mince

30-minute meal recipes

Sichuan-style asparagus with pork mince

Our Sichuan-style asparagus is inspired by the popular Chinese green bean dish, which sees the vegetable stir-fried with ginger, garlic,...

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Sticky pork and pickle lettuce wraps

High protein recipes

Sticky pork and pickle lettuce wraps

Fill lettuce leaves with sticky Korean pork, pickled radish and cucumber to make moreish lettuce wraps. Perfect as a light...

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Gochujang pork ragù

Batch cooking recipes

Gochujang pork ragù

Going beyond Italy’s larder of ingredients when making pasta sauces can produce incredible results. This ragù recipe is completely transformed...

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Spicy pork and peanut noodles

Midweek meal recipes

Spicy pork and peanut noodles

When you need an easy dinner on the table fast, nothing hits the spot like these spicy udon noodles, with...

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’Nduja meatballs

Meatball recipes

’Nduja meatballs

Give meatballs a flavour boost by adding spicy ‘nduja sausage. Batch cook the meatballs and freeze ahead ready to serve...

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Sausage meatballs with noodles

Noodle recipes

Sausage meatballs with noodles

Looking for a midweek dinner with a chilli kick? Give our easy sticky sausage meatball noodles a go. Serve with...

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Gala pork and egg pie

Pie recipes

Gala pork and egg pie

This impressive pork and egg pie by Gill Meller would make the perfect addition to a picnic or buffet lunch...

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Stuffed bitter melon with black bean sauce

Pork mince recipes

Stuffed bitter melon with black bean sauce

For something a little bit different, serve up Ken Hom’s pork-stuffed bitter melon with black bean sauce as a starter...

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Black bean pork noodles with coriander and peanuts

Quick Chinese recipes

Black bean pork noodles with coriander and peanuts

There’s something so satisfyingly indulgent about soft, thick udon noodles – they’re made for slurping and carrying big textures and...

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