Scallop recipes
Showing 17-24 of 24 recipes
Rosemary seared scallops with pancetta, radicchio and toasted hazelnuts
Take rosemary seared scallops to the next level with just a few simple ingredients - they'll look and taste restaurant worthy with very little effort.
Scallops
Scallops and bacon with spring onion mash
Bacon gives a flavour boost to this dish of scallops, while the creamy spring onion mash turns it into a satifsying supper
Scallops
Scallop and salmon salad with beans and quail’s eggs
Low in calories and high in fibre, this healthy scallop recipe makes a lovely light meal. It's made exciting by a hit of ginger and chilli.
Scallops
Seared scallops on pea and mint risotto
A light, easy-to-make risotto full of the fresh flavours of peas and mint, topped with seared scallops – a summery dish for lunch or supper.
Scallops
Scallops in black bean sauce with mushrooms
Scallops in black bean sauce make Ching-He Huang 's stir-fry a cut above the usual takeaway. Assemble the ingredients to cook this wok wonder in no time.
Risottos
Fennel and mascarpone risotto with scallops and prosciutto
Take risotto to new flavour heights by adding fennel and mascarpone to the buttery rice base and finishing with crispy prosciutto and seared scallops.
Prawns
Battered squid, scallops and prawns
A simple batter transforms scallops, prawns and squid into a premium seaside supper. Quickly deep frying gives each mouthful of seafood a crisp bite.
Scallops
Warm salad of pear, scallop and chorizo
This pear, scallop and chorizo dish is a warm salad that's quick, easy and ideal for serving, as a starter, at a dinner party.
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